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Marcato Tocai Rosso

Marcato Vini Marcato La Giareta - Extra Dry, Tocai Rosso Vino Spumante. A marvelous red kind of proseco/sparkling wine. Warm, rich, plum, fruity but dry and very bubbly. Bought two cases but now having a hard time finding. Anyone know where I can score some more?

Posted by johnza on November 25, 2004 10:18 AM |

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Comments

Zags,

Well I have so many comments to make I'm not sure where to begin.

Premier, j'aime tous les Cote du Rhone Blancs (aussi les rouges ).

Next, that proseco is fabulous. I have a very funny story about proseco, The River Cafe, sommeliers, and romance. That is for another time.

Sardines, can any one really love food and not embrace a good sardine? Though fresh ones are harder to come by back east as the demand at restaurants increases and fewer and fewer weir fisheries remain in Maine (mid water trawled fish go straight to the factory).

Then there is ring out ahoya! MU rah rah! Proud to see the link prominently displayed. I hope you are planning to be at our 20th reunion next July. I expect to see you.

Finally, I am very happy to learn that you are well, I haven't been able to find you since you left NYC. keep up the good posts, and email me so we can catch up I have a LOT to tell you.

John

Posted by: spiez [TypeKey Profile Page] | December 11, 2004 11:55 AM

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